Herondale Farm: Retail meat List
100% Grass Fed and Grass Finished Beef
STEAKS - Price/Lb
Filet Mignon - 28.95
Rib Eye Steak - 23.95
T-Bone Steak - 24.50
Porterhouse Steak - 25.00
NY Strip Steak - 25.00
Boneless Sirloin Steak - 19.50
Sirloin Tip Steak - 15.00
Flank Steak - 18.95
Skirt Steak - 18.95
Hanger Steak - 18.95
London Broil - 11.00
Flat Iron Steak - 15.00
Cube Steak - 9.50
California Tri Tip Steak - 18.95
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ROASTS - Price/Lb
Top Round Roast - 9.50
Bottom Round Roast - 8.00
Eye Round Roast - 8.00
Chuck Roast - 8.00
Sirloin Tip Roast - 11.50
Prime Rib Roast - 21.00
Whole Tenderloin - 27.00
BRAISING - Price/Lb
Brisket - 11.00
Kabobs - 9.00
Stew Meat - 9.00
Short Ribs - 9.00
Korean Short Ribs - 8.00
Cross Cut Shank - 7.00
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GROUND & HOT DOGS - Price/Lb
Ground Beef - 7.50
Burger Patties (6 - 1/3 lb patties) - 16.00/pack
Burger Patties (4 - 1/2 lb patties) - 16.00/pack
Hot Dogs - 10.00/Pack
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OFFAL, BITS & PIECES - Price/Lb
Marrow Bones - 3.00
Soup Bones - 2.00
Ox Tail - 6.50
Liver - 3.50
Hearts - 3.50
Tongue - 5.50
Pastured Pork
SAUSAGES - Price/Lb
Hot Italian - 10.00
Sweet Italian - 10.00
Chorizo - 10.00
Specialty Sausage (Flavors may vary) - 10.00
Bacon Breakfast Sausage - 10.00
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ROASTS- Price/Lb
Loin Roast - 12.50
Loin Roast Boneless - 13.50
Shoulder Roast - 11.50
Shoulder Roast Boneless - 12.50
Butt Roast - 11.50
Tenderloin - 19.00
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OFFAL, BITS & PIECES- Price/Lb
Trotters (2 per pack) - 8.00
Tails - 3.50
Liver - 5.00
SMOKED (NITRATE FREE) - Price/Lb
Ham Steak - 10.50
Sliced Ham - 11.00
Smoked Ham (Nitrate Free) - 11.00
Ham - 10.50
Boneless Ham - 11.50
Bacon (Nitrate Free) - 12.00
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FRESH - Price/Lb
Pork Chops - 13.50
Fresh Ham - 10.00
Spare Ribs - 11.50
Country Style Ribs - 11.50
Baby Back Ribs - 11.50
Ground Pork - 7.50
Liverwurst - 10.00
Sirloin Chops - 12.50
Shank - 5.00
100% Grass Fed and Grass Finished Lamb
CUTS - Price/Lb
Loin Chops - 19.95
Rib Chops - 19.95
Rack of Lamb - 18.95
Riblets - 9.00
Kabob - 9.00
Breasts - 9.00
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ROASTS/BRAISERS - Price/Lb
Shoulder Roast Boneless - 14.95
Butterfly Leg - 14.95
Boneless Leg - 14.95
Leg of Lamb(Bone –In) - 14.95
Stew Meat - 9.50
Shanks - 8.50
GROUND & SAUSAGE - Price/Lb
Ground Lamb - 9.00
Merguez Sausage - 12.00
Kofta Sausage - 12.00
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OFFAL, BITS & PIECES- Price/Lb
Liver - 4.00
Heart - 8.00
Kidneys - 8.00
100% Free Range Chicken
CHICKEN - Price/Lb
Whole Bird - 5.99
Split Breast - 10.50
Leg and Thigh - 7.50
Wings - 5.50
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OFFAL, BITS & PIECES- Price/Pack
Liver - 4.95
Backs - 5.95
Necks
Feet - 3.00
SAUSAGE - Price/Lb
Chorizo - 10.00
Andouille - 10.00
Hot Italian - 10.00
Mild Italian - 10.00
Breakfast - 10.00
Misc.
Stewing Hens - 12.50
Chicken Soup - 12.00
Chicken Pot Pie - Small - 14.00
Chicken Pot Pie - Large - 25.00